Posts tagged whats new
Whiskey & Christmas spice cake with pear & coconut sugar caramel + Starting new traditions

This ‘Whiskey & Christmas spice cake with Pear & Coconut sugar caramel’ tastes as decadent as it looks and will make for a nice present for your host if you are going for a party.

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Live to eat, eat to live, love to eat, love to cook : The Lébu Food Manifesto

Flavours come together to form a morsel , a morsel of happiness, a morsel of joy, a morsel of cultures, a morsel of memories and a morsel of traditions old and new. Food to me is a diaspora of everything coming together, the places I stayed , the places I have travelled to. Everything I have tasted, everything I have seen , every conversation I had, everything comes together when I cook.

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Creating a cocktail can be as satisfying & creative as creating a dish + A spicy winter cocktail

Creating this warm drink with a beautiful spice blend made at home proved to be quite the creative affair and made us excited to create something together. Next time you are thinking of how to make a signature drink for a party, give this a try.


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Why I became a slow & a curious traveler + Letting go of my bucket list

Being a curious traveler made me travel slow which in turn allowed me to collect experiences that enriched me with emotional memories rather than just a bunch of photos of popular tourist spots

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